Cork Wine & Grille

The smoked salmon dip with herbed parmesan flatbread shows up early and heavy, so plan accordingly. Cork runs a broad menu, from Japanese A5 Wagyu cooked tableside on a lava rock to chicken shawarma bowls and shrimp tacos. The outdoor seating area gets consistent praise, and the house-made sangria with ginger and passionfruit is the drink to start with.